Friday, July 24, 2015

The Wedding Guest


In Peacock finery
though in her mirror sees
a ragged,limping amputee'
the Wedding Guest takes her place-

The wine  vinegar on her tongue
the feast, ashes
lifting a glass to toast
 a smile
never reaching her eyes

No happiness, no joy begrudged
Remembering her own Once upon a time;
forever promises in a kiss

Waiting in Peacock finery
breathing air perfumed in love & hope
lungs burning


Waiting

The Midnight hour chimes
She flees
 sedately from the ball

The Bridegroom, heart aching
knows her pain,
sees her flight
Charges his Best Man
with pursuit,
wanting none to miss the dance

On the stairs the Wedding Guest
pauses,
 looks back,
heart pounding, heart aching
vision blurred with sorrow and regret

She turns 
resuming flight
Startled by a tender touch on her shoulder
looks into welcoming eyes
as the Best Man takes her hand

Draws near to dance.



It is a strange thing to be caught between enjoying one's solitude and longing to be partnered for the Dance, and yet this is where I so often find myself, this no man's land between alone and lonely.
I have been working on this piece for over a month now, but it occurred to me just this morning that more than once in my life I have attended a dance and only just before the last song was played did someone come and invite me to dance.  And this is where I find myself now, longing to join the celebration, but uncomfortable with where, or if, I belong.
I am not married, and yet not single, I have children, but often they are not with me.  I dislike the term "middle aged" because I still feel so very young, but the calendar says otherwise.  And yet, as I talk to my friends who are willing to be honest, they too find themselves in some weird in between-ness.  Maybe it's because we are all on a journey, and none of us have reached our destination, maybe we find ourselves ever between heaven and earth, longing for that which is to come.

This is why I need to remind myself that while always looking backward will cause me to stumble, sometimes stopping to see the vista and recognize how far I have come, to remind myself that though progress seems small it is greater than I realize.
I am not alone, I have a great deal of love in my life.  I am surer of my path, of who I am and what I want and need.  I can laugh and cry more easily, I don't get caught so long now in the brambles and stumbling blocks in my way.  Things may not be as my heart longs for them to be, or as I envisioned them, but life is good, it is very good.

Thursday, July 23, 2015

Home Alone

It has been a odd week.  It's funny, when you have all this time on your hands how grand your plans get, and how little you really accomplish....or is it just me?
Emily spent the weekend with her dad, nothing unusual there.  We did a little shopping before I dropped her off, got her a new swim suit in anticipation of the coming weeks' swimming lessons and a few things for back to school.  It was fun.  She is becoming a more pleasant companion all the time.
Sunday afternoon I picked her up and took her to her grandmother's where she will be spending the next two weeks, spending time with her cousins and her grandparents and taking swimming lessons.
From all reports thus far she is having a great time with lots of adventures.
It occurred to me sometime Saturday this is probably the longest we have ever been apart.  It gave me pause.  As an infant and toddler was quite literally attached to me like a cockle bur, I couldn't go to the bathroom without her, or without listening to her howl outside the door.  Dropping her off at daycare was terrible for several years, although as soon as I left she was fine.  And even though she couldn't tell time the tears of woe and feared abandonment started around 5 pm.  I was a little worried about leaving her at kindergarten that warm fall morning six years ago....but she waved goodbye to me and joined her new classmates with scarcely a second look.
There have been overnight visits at the babysitter's because I have a late night planned, and until very recently these were met tearfully too.  Eventually overnights with her dad became a part of the routine too, although these were met with no angst.  I suppose she is growing up.

I confess the house seems very empty and quiet.  She has already been away a lot this summer, off at the pool and spending time with her friends.  I knew the day would come when she would begin to step away from me.  She assures me she plans to live with me forever....and when she does I have to laugh, telling her she will fall in love and want a home and family all her own, and that that's OK, it is how it should be.
Her brothers have long since flown the nest, but I miss them still.  I am proud of them, pleased they are living their lives on their own terms, doing things that make them happy.  They know, as Emily will, when the day comes, I will always be here, ready to welcome them home.

Emily called home last night, as she has been since arriving at Grandma's.  She sounded happy, with lots of stories about their adventures, including making supper with her cousin, Connor.  She told me that because she gets to cook the main dish all the time she let him make the shrimp lo mein, while she made the garlic cheddar biscuits.  When I spoke to Mom later she told me they had done well, although she was surprised Emily didn't know how to make biscuits, since that should be a beginner lesson.  (There's that word again, "should".  It haunts me!)  She is right, but I rarely make biscuits because I really like them, and I have let Emily choose her menu from the start of our cooking project.
A couple of hours later I received a rather mournful sounding email, my little girl was homesick.  I replied with encouraging words, and the assurance the feeling would pass when she wasn't tired.  I am sure though she will be happy to sleep in her own bed in a couple weeks' time.  Nothing like being away to make you appreciate home.
I am reverting even more strongly to my hermit like habits.  Even my equally introverted boyfriend is teasing me about my retreat from the world.  I've been struggling a lot lately, this alone time has allowed for a good deal more introspection, although I'm not sure that is necessarily a good thing!
Some days I am sure there is a light at the end of the tunnel, and others I think that light just may be an oncoming train.  All I can do is wait and have faith in my Father and his promises to me

Tuesday, July 14, 2015

Cooking with Emily: Cheese Filled Burgers

It's hard to believe July is half over already.  Summer is rushing by, and yet Emily asked me one evening this past weekend how many more days until school started.  I did the calculations (about 52, give or take).  She groaned and fell back onto the living room floor, exclaiming it was too long.  I laughed at her and reminded her she still had 2 weeks with her grandparents & cousins in the offing, plus sleep away camp and drama camp, which takes us into the middle of August.  She then reminded herself she could go swimming every day too.  I think it's the routine she misses, but I admit I am pleased she enjoys school, whatever the reason; the routine, the socializing or the learning.  I think there is some excitement about starting Junior High too.  Yesterday she & one of her friends met at the school yard, ostensibly to "get used to the junior high side".

Monday  morning, after a little prodding, Emily found a recipe for cheese filled burgers.  It is something she has talked about making several times, but thought she could just invent.  I have tried this (not this recipe though) and not had great success.  It is not impossible, but a little fussy.  But she found a recipe and it looked remarkably simple, so I dug out a package of ground bison and some ground pork from the deep freeze....because bison is so lean adding a fattier meat to it makes a juicer burger, and as there were no other binding ingredients in the recipe it seemed like a good idea.

I went to the store later in the morning for hamburger buns, and although I picked up the ingredients for oriental noodle salad on the way home I decided what I wanted as a side was in fact broccoli salad.  While Emily was off with her friend I put the salad together so it had time to marinate & chill and then went back outside with my book.
I came back in just before 5 with a basketful of line dried laundry.  I debated starting supper on my own, letting my mini chef cook another night, but she wheeled in just before I made up my mind.
While she mixed the meat together with a little seasoning salt I sliced some cheese for her (since I never buy cheese slices as called for in the recipe).  I showed her how to make the patties, explaining they needed to be thin, then placed cheese on one, topped it with a second patty and worked the edges together to create a seal.  While she continued I made a quick fruit salad of nectarines, plums and cherries as a second side, and laid the griddle on the barbecue.
She had made her patties on the small side, so she wound up with eight burgers instead of four. Still they turned out very well.   As she was making the burgers she told me that one good thing was once she learned something she would know how to do it again.  Very astute, my girl is.  Some days she even believes I know what I'm talking about.
While the burgers were on the grill we perused the local movie showtimes, she thought we needed to go see a film, since it had been a while.  I suppose it had.  We opted for "Me, Earl and the Dying Girl" and invited my sister to join us.  It was a beautiful movie, if heart-wrenching.  I'm not sure Emily understood all of it, but she enjoyed it.  I would recommend it highly.




Cheese Filled Burgers

1 1/2 pounds ground beef
1 teaspoon seasoned salt
medium Cheddar, sliced

Mix ground beef and salt, divide into 8 equal patties.  Spread cheese on four patties, top with another patty, press edges to seal.  Cook on a medium high grill, about 10 minutes per side.
Serve on toasted buns with your favourite condiments.

* I would season the meat more, with ground pepper, fresh garlic, perhaps even a little cayenne.
The original recipe also called for a teaspoon of sweet pickle relish to be spread in the middle of each burger with the cheese.  As we don't care for relish we omitted it.  Admittedly this would certainly enhance the flavour.  I think salsa might be an interesting option as well.


Broccoli Salad

2-3 broccoli crowns                              1/2 cup mayonnaise
10 slices bacon                                      2 tablespoons apple cider vinegar
1/3 cup diced red onion                       2 teaspoons sugar
1/3 cup sunflower seeds                       salt & pepper
1/3 cup dried cranberries or raisins

Chop broccoli into small florets.  Fry bacon until crisp and crumble (or cut into small pieces and fry until crispy).  Drain & cool.
Toss together broccoli, onion, sunflower seeds (I toasted mine a little) and cranberries/raisins & bacon
Mix together mayonnaise, vinegar, sugar and salt & pepper.  Pour over vegetables, toss and chill at least one hour.

Saturday, July 11, 2015

Restless

I have something of a confession to make.  I have been struck, or perhaps stuck, with a deep ennui of late.  I am absolutely enjoying the summer heat, lazy days of reading that remind me very much of my idle teen years.  But I am struggling too with a certain purposelessness.  It stems from a lot of things, not the least of which is being still unemployed.  It is alarming, and I can feel my years creeping up on me.  And Peter has been away for what feels like an eternity.  Add to this several other relationships I suspect are in a state of flux and I feel like my feet are stuck in wet cement. There have been days I have described it as being restless-I pace from one task or pastime to another unable to focus on any one thing.  I'm frustrated, I'm lonely, I'm tired, no, weary, not tired.  This not where I thought I would be at this juncture of my life.  
Yesterday though, as I was going about my morning routine it occurred to me that I am not restless at all.  I am, in fact rest-less.  I have great quantities of time on my hands, a pleasure not so very long ago I longed for, and yet I feel this impending heaviness, this pressure to be doing-well, something. Anything.
I SHOULD be cleaning house, I SHOULD be writing, I SHOULD be job hunting, I SHOULD, I SHOULD, I SHOULD.....and this pressing keeps me from what my heart knows it needs. Rest.  Quietness, Stillness.
Not sleep, I get plenty of that.  Not leisure, I have too much of that.  But life is busy, and the world we live in never stops.  And although I know better I get caught up in it. 

Do you remember the story of Mary & Martha?  For years I believed I was a Martha, because I am happier away from the crowd, in the kitchen.  But that's because I am an introvert, not a Martha, with her servant's heart.  I was stunned when someone told me once I was a Mary.  But when I think about it it rings true.  In my own quiet way I like to sit and listen, to worship with my words and my heart, not my hands.
Years ago I remember reading Habakkuk, during one of my many forays through the Bible, and these words truly resonated with me: 
“But the Lord is in His holy temple.
Let all the earth keep silence before Him.” (Habakkuk 2:20)
At the time I thought the reason the words spoke so loudly to me was the dissonance I felt from the reverence of the church of my upbringing and the, well, noise, of the evangelical fold I found myself in.  I still think there is a lack of balance; the Roman Catholic church I grew up in, while reverent, lacks intimacy, and its formality and rules leave little room for Holy Spirit to move; the evangelical/charismatic church has sacrificed reverence for Holiness, to some degree, for intimacy, and the desire to put off the bondage of rule & legalism had left us with a lack of restraint.  And I doubt I am explaining THAT very well.
I can see now that in my own life I am guilty of forgetting reverence, and of surrounding myself with noise & busyness, and then I wonder why God is silent.  I fool myself into believing I make time to be quiet, still, but the truth is I struggle with it.  I find it hard to focus when I pray, my mind rushing off with to-do lists, reliving conversations, calling up old hurts and past joys, rarely being truly still and silent.
Be still, and know that I am God; I will be exalted among the nations, I will be exalted in the earth! (Psalm 46:10)
When I do stop and take a good look at things though, I really have little to complain about.  I have great love in my life, and at long last great passion too.  My children are healthy and happy and doing well.  I am well fed (too well, maybe) and healthy.  I have good friends to lean on, and I know God will provide beyond my wildest expectations, His promises are true & He is ever faithful.  I may not understand why I am at this place right now, but I realize it is simply a season of change, and, like all seasons, it will pass and there will be new and better things.






Thursday, July 9, 2015

Cooking with Emily: Grilled Meatballs

It's been a busy week, for some of us anyway.  After handing out flyers along the Coaldale Candy Parade route Saturday Emily left to spend the remainder of the weekend with her dad.
Monday morning she decided she wanted to make Cheeseburger Pie for supper.  I balked a little, but decided I could make the pie crust for her while she was off swimming, since that's a lesson in and of itself.  And the thought of having the oven on was not appealing, although Monday was not as warm as it has been.  Funny how quickly +22 goes from balmy to cool.
But she decided she wanted to spend the night with her friends, so I was on my own for supper.  Ah, cheese and crackers, no fuss, no muss.  She could cook Tuesday.
Tuesday, after I donated blood, we headed to the mall to pick up a new cable for her tablet.  We did a little shopping before deciding to have an early supper with my son, who works at the mall. Dinner again was delayed,  and Emily decided to have another sleepover with her friends.
Wednesday morning she messaged me to ask when I wanted her home.  While we were settling that I suggested she try another recipe, since having the oven on for almost an hour in +30 heat didn't seem like a good idea.  I emailed her the recipe I had found and we were off.
I spent a quiet afternoon in the sun, enjoying a cold beer and finishing my book.
While Emily mixed together the ingredients for the meatballs I made garlic toast, slicing a panini roll into rounds, like a miniature loaf of French bread.  She needed help chopping the green onions-we really need to get her past whatever thing she has about onions and knives.
I cut her a couple layers of foil wrap to cook the meatballs on and started the barbecue for her.
While the meatballs were on the grill she heated up a bowlful of frozen mixed vegetables.  I got distracted and scorched the garlic bread on one side.  You can stand and watch it like a hawk and it will not brown, turn your back for a moment and it's black.  Why is that?

Dinner was great.  I think the meatballs would be a good addition to a camping menu too, since they didn't require much prep and used only a few basic ingredients.




Foil Pack Grilled Meatballs

1 pound lean ground beef                      1/4 cup Caesar salad dressing
3/4 cup bread crumbs                             1 egg
2 green onions, finely chopped             1/4 cup barbecue sauce

Heat barbecue to medium high heat.
Combine all ingredients except the barbecue sauce.  Mix until just blended and shape into 24 -1 1/2" meatballs.
Place on a large sheet of heavy duty foil sprayed with non-stick cooking spray.  Drizzle with barbecue sauce and fold into a packet.  
Grill 15-18 minutes, until meatballs are done.  Cut vents into the foil to release steam before opening packet

Emily has discovered Pintrest (Heaven help me!)  Last night she found a recipe for Reese's peanut butter bars.  This morning she decided she wanted to make them, but couldn't find the recipe.  I happened to have one that I know is very good, quite easy (easier than what I recall her find looked to be) and so I suggested she try those instead.
We had a brief lesson on equivalent measures, 12 ounces of chocolate chips is 1 1/2 cups, which we melted in the microwave.  My 1/4 cup measure has disappeared, so she learned that 4 tablespoons is 1/4 as we measured 2 3/4 cups of icing sugar into a mixture of graham cracker crumbs, melted butter and peanut butter.  Once this was blended well we pressed it into a 9x13" pan and poured the melted chocolate over it.  Emily, despite not liking peanuts, decided the squares did need  decorating, and placed peanut halves onto the chocolate.  We chilled it for several minutes and then I cut the bars before the chocolate hardened completely.  Once they had chilled completely Emily tried one and declared them good, saying she thought we should make them again.  I can't say I disagree, although they cannot go to school, and the last time I made them I was the only one who ate them.  Go figure.

Reese's Bars

2 1/c cups graham wafer crumbs                           1 cup melted margarine
12 ounces chocolate chips                                      2 3/4 cups icing sugar
1 cup peanut butter

Melt chocolate chips, set aside.  Combine remaining ingredients and press into a 9x13" pan.  Pour melted chocolate over graham crust, refrigerate.  Cut into bars after about 15 minutes, before the chocolate hardens completely. top each bar with a peanut half, if desired.  Chill completely before serving.  
No baking makes these bars a great summer time treat too

* I have halved this recipe before, using an 8x8" pan.  It works well.  These bars are very rich so a little goes a long way....but they do taste very much like Reese's Peanut Butter Cups.


Wednesday, July 8, 2015

Everyday Valentines

Some months I was asked to write a guest post for someone's blog.  As it has yet to be published I thought, perhaps I could share it on my own forum.  It was fun to write, and not a little challenging, especially as the subject matter was left for me to choose.
Looking back over my own romantic life I can see perhaps the men in my life didn't grasp what I didn't have the words to tell them at the time; that romance doesn't need to be grand cinematic gestures, costly or extravagant.  


“Tell me your definition of romance,” my new friend asked. His question gave me a moment's pause before I rattled off a reply that while sincere was still a little glib. Our conversation eventually came to an end, but I couldn't shake that question. I mentioned it to my boyfriend later that day when he called. He immediately began to list what he thought of as romantic, a list I am familiar with and one I agree with. And still the question stayed in my head, as some things do. It seemed apparent then that this needed further investigation.

If you Google the word “romance” the first thing that comes up is a series of images of hearts and flowers, of couples on sunset beaches. Nothing too surprising there.
Up next is a Wikipedia entry for Romance (love) Romance is the expressive and pleasurable feeling from an emotional attraction towards another person associated with love.
In the context of romantic love relationships, romance usually implies an expression of one's strong romantic love, or one's deep and strong emotional desires to connect with another person intimately or romantically. Historically, the term "romance" originates with the medieval ideal of chivalry as set out in its chivalric romance literature.

This is followed by the Free Dictionary definition: a love affair; ardent emotional attachment or involvement between people; or a strong, sometimes short-lived attachment, fascination or enthusiasm for something.
Further exploration of Wikipedia (honestly not the best source of information, but these were the top results to my search) revealed this explanation: Romance or romantic usually refers to romance (love) love emphasizing emotion over libido
Dictionary.com (my favourite on-line dictionary/thesaurus) offered a more academic definition: a novel or other prose narrative depicting heroic or marvelous deeds, pageantry, romantic exploits, etc., usually in a historical or imaginary setting.

These links were followed by a link to the IMBd website's listing of top romantic movies. Most were, no surprise, romantic comedies.

Society has told us that this is what romance is. Hearts and flowers, fleeting emotions and literary constructs. I think it is something a little more indefinable, intangible and even just a little subjective.
I put the question out to my friends on Facebook and discovered a common theme, one entirely missed by online encyclopedias and dictionaries. The answers I received aligned with what I had discussed with my boyfriend, and with the poser of the initial question.

Not long after my boyfriend and I started seeing each other he came to see me with an armful of books he had just found at a used book sale. I accepted his gift, laughing that it had been ages since anyone had brought me flowers, but no one had ever brought me books. To me this was real romancing. I love books, and he knew that. (Don't get me wrong, I still like getting flowers! Yes, dear, that was a hint.)

Romance is a thousand little things, unique to every relationship. The response I received to my query were all from women in solid, lasting relationships, women who have seen relationships fail too, so they appreciate the value of these invisible gestures.

An unexpected coffee. An impromptu foot rub. Kissing my forehead. Helping me tie my shoes when I can't reach my feet.

Turning the electric blanket on without telling so I don't crawl into a cold bed. Washing the truck so me and my friends have a clean ride. Pushing me to buy that certain something that I am on the fence about. Holding hands while watching tv. Hugging me from behind when I'm standing at the counter.

Making coffee for me in the morning
Doing the dishes
Choosing to prefer me. My hubby always looks for a way to make my day; like surprise me with a cup of coffee.
Harry does the kitchen everyday so when I come upstairs it's so clean and tidy, delights me each day, trimming my horses feet, build a whole array of shelters for the livestock
Romance is his pouring me a glass of wine while I start supper, it's knowing how I like my coffee, and bringing it to me in the morning so I can stay in bed a little longer. It's loving my daughter like she was his own, and showing her how a real man treats a woman so she'll know when she grows up. It's notes tucked into a lunchbox or left as surprises around the house
And the list goes on....
Private jokes, and shared memories, mutual respect. This is romance. A thousand everyday things, this is romance, the way we keep love alive, keep our relationships strong and growing.

I have had two marriages fail. There were lots of reasons they didn't work, and I won't delve into that here, but I know that when things started getting tough these were the first things to fall by the wayside. We stopped touching, stopped serving each other, stopped trying to anticipate the other's needs.

There is no formula for romance, despite all the books that argue otherwise. It is knowing who you have decided to love and choosing the best way to love them every day.





Valentine:
You are not red cardboard hearts adorned with ribbon
and plastic flowers containing stickysweet candy
not longstemmed redroses, crooned sonnets or sentimental verse written for Hallmark.
You are laundry trailing across the bedroom floor, dishes not carried to the sink,
asking "Are you busy?" when I am up to my elbows in dishwater or cookie dough. You are heartsung laughter, mascara on pillowcases, whispered secrets in our dark, fistfulls of windblown wildflowers.
I cannot cease breathing, stop my pounding heart, I cannot keep the wind, the sun from caressing, searing the prairie.
You ask a knotted question: "why do you love me?"
Justbecause, that's all, justbecause.


Valentine:
The years have flown on wild wind and eagles' wings
my heart rent, repaired, shattered and mended
You have never been red cardboard hearts, candy, flowers, candlelight;
Stickysweet sentimentality
You are hands to hold in longdark nights
lovesong in perfect harmony, arias of laughter and tears
you are banished ghosts, unexpected joy
You are lingering Sunday morning coffee, the sure routine of everyday, counting stars Saturday midnight;
Moonsong, autumn breezes, sunsets followed too soon by sun's rising
You ask the unanswerable: "Why do you love me?"
I cannot cease breathing, stop my pounding heart; I cannot keep the wind, the sun from caressing, searing the prairie.
My answer remains-
Justbecause I do
I do
justbecause.